a special submarino chocolate bar,
a spoon,
and sugar.
2. Tear open the wrapper,
DO NOT EAT THE CHOCOLATE.
Drop it into the glass of hot milk.
3. Stir the chocolate as it melts
4. until properly combined.
You can add sugar if you want, but I never do.
5. Enter a state of grace.
3 comments:
You are obviously sweet enough already Ms Miranda !
Your Blog advertised on Brisbane Tangonut email this week !
keep enjoying...
Micadam
Where can I get a class with a metal base like the one they use for Submarinos?
Just popping in to say nice site.
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